Lemongrass (Cymbopogon citratus) is a shrub-like herb with a distinct lemon aroma and flavor. It is native to the tropical regions of Asia and the Indian subcontinent. It's also relatively easy to grow in a home herb garden and is a nice plant for containers.
Steep a few pieces (cut into 1- or 2-inch lengths) of the fresh or dried leaves and/or outer woody stalks in a cup of boiling water for 5 minutes, or longer if you desire a stronger brew. Add honey or sugar to taste. Lemongrass tea is delicious hot or iced.
2oz.
